The Merrion Hotel

The Merrion Hotel

  • Dublin,  Ireland
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Restaurants and Dining

  • Restaurant Patrick Guilbaud

 Named after its owner Patrick Guilbaud, a French Chef – offers a fine dining experience. It is a two Michelin Star restaurant located beside the hotel. This restaurant presents innovative dishes that combines French decorum with discreet Irish Charm.

  • The Garden Room

 Experience a relaxed and less formal dining experience in the Garden at The Merrion created by executive Chef Ed Cooney and team.

  • The Garden Terrance
  • The Cellar Bar
  • No.23


Spa

An oasis of calm and comfort. Take care of your wellness with gold-standard treatment and therapies including hair and beauty services.

Activities and Facilities

  • 18-metre indoor pool
  • Spa and Health Club – with gym, steam room and treatment rooms
  • Valet Parking
  • Babysitting
  • Concierge services
  • Personal Training

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Aerial view of St Andrews golf course with sea in view.
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